List of 45 DOCG wines


Abruzzo
  • Montepulciano d'Abruzzo produced in the province of Teramo
Campania
  • Fiano di Avellino (bianco), produced in the province of Avellino using the Fiano grape.
  • Greco di Tufo (bianco, also as spumante), produced in the province of Avellino
  • Taurasi (rosso also as riserva), produced in the province of Avellino
Emilia Romagna
  • Albana di Romagna (Bianco as secco or asciutto, amabile, dolce, passito and passito riserva) produced in the provinces of Bologna, Forlì-Cesena and Ravenna
Friuli-Venezia Giulia
  • Ramandolo (Bianco) produced in the province of Udine, in the area of Ramandolo in the commune of Nimis, Italy, and in part of the commune of Tarcento
  • Colli Orientali del Friuli Picolit (Passito) produced in the province of Udine
Lombardia
  • Franciacorta (as Spumante, Spumante rosé and Spumante cremant) produced in the province of Brescia
  • Oltrepo Pavese Metodo Classico (as Rosé, Cremant, Pinot Noir, Pinot Noir Rosé) produced in the province of Pavia
  • Sforzato di Valtellina or Sfurzat di Valtellina (Rosso) produced in the province of Sondrio
  • Valtellina Superiore (Rosso as normale and Riserva) with the option to indicate one of the sub-regions Inferno, Grumello, Maroggia, Sassella and Valgella, produced in the province of Sondrio, or the sub-region Stagaflassi for wine bottled in Switzerland
Marche
  • Conero (Rosso only as Riserva) produced in the province of Ancona
  • Vernaccia di Serrapetrona (Rosso as Dolce and Secco) produced in the province of Macerata
Piedmont
  • Asti in the sub-apellations Asti or Asti Spumante (Bianco) and Moscato d'Asti (Bianco) produced in the provinces of Asti, Cuneo and Alessandria
  • Barbaresco (Rosso as normale and Riserva) produced in the province of Cuneo
  • Barolo (Rosso as normale, Riserva and Chinato) produced in the province of Cuneo
  • Brachetto d'Acqui or Acqui (Rosso as normale and Spumante) produced in the provinces of Asti and Alessandria
  • Dolcetto di Dogliani Superiore or Dogliani (Rosso) produced in the province of Cuneo
  • Gattinara (Rosso as normale and Riserva) produced in the province of Vercelli
  • Gavi or Cortese di Gavi (Bianco as Frizzante, Spumante and Tranquillo) produced in the province of Alessandria
  • Ghemme (Rosso as normale and Riserva) produced in the province of Novara
  • Roero (Bianco as Roero Arneis and Roero Arneis Spumante, Rosso as normale and Riserva) produced in the province of Cuneo
  • Dolcetta di Ovada from hills around Ovada southwest Piedmont
Sardinia
  • Vermentino di Gallura (Bianco as normale and Superiore) produced in the provinces of Nuoro and Sassari
Sicily
  • Cerasuolo di Vittoria (Rosso as normale and Classico) produced in the provinces of Caltanissetta, Catania and Ragusa
Tuscany
  • Brunello di Montalcino (Rosso as normale and Riserva) produced in the province of Siena
  • Carmignano (Rosso as normale and Riserva) produced in the provinces of Firenze and Prato
  • Chianti (Rosso as normale and Riserva) produced in the provinces of Arezzo, Firenze, Pisa, Pistoia, Prato and Siena; with the option to indicate one of the sub-regions
  • Classico as normale and Riserva produced in the provinces of Firenze and Siena
  • Colli Aretini as normale and Riserva produced in the province of Arezzo
  • Colli Senesi as normale and Riserva produced in the province of Siena
  • Colli Fiorentini as normale and Riserva produced in the province of Firenze
  • Colline Pisane as normale and Riserva produced in the province of Pisa
  • Montalbano as normale and Riserva produced in the provinces of Firenze, Pistoia and Prato
  • Montespertoli as normale and Riserva produced in the province of Pisa
  • Rufina as normale and Riserva produced in the province of Firenze
  • Superiore produced throughout the Chianti region with the exception of the classico sub-region.
  • Vernaccia di San Gimignano (Bianco as normale and Riserva) produced in the province of Siena
  • Vino Nobile di Montepulciano (Rosso as normal and Riserva) produced in the province of Siena
  • Morellino di Scansano (Rosso as normale and Riserva) produced in the province of Grosseto
Umbria
  • Sagrantino di Montefalco (Rosso as Secco and Passito) produced in the province of Perugia
  • Torgiano Rosso Riserva (Rosso only as Riserva) produced in the province of Perugia
Veneto
  • Bardolino Superiore (Rosso) produced in the province of Verona
  • Recioto di Soave (Bianco as normale, Classico and Spumante) produced in the province of Verona
  • Soave Superiore (Bianco as normale, Classico and Riserva) produced in the province of Verona